Bean-to-bar chocolate made from Venezuelan cocoa beans with hot Hungarian paprika. Ingredients: cocoa beans, organic cane sugar, cocoa butter, hot paprika, spices. Made in Hungary. Formerly “Eros Hot Paprika 77%”
Rózsavölgyi Csokoládé crafts bean-to-bar chocolate in Budapest with an approach that feels both timeless and modern. Using traditional methods, pure ingredients, and beautifully considered design, the company creates chocolates that celebrate origin, flavor, and the idea of chocolate as a true piece of art.
Bean-to-bar chocolate made from Venezuelan cocoa beans with hot Hungarian paprika. Ingredients: cocoa beans, organic cane sugar, cocoa butter, hot paprika, spices. Made in Hungary. Formerly “Eros Hot Paprika 77%”
Rózsavölgyi Csokoládé crafts bean-to-bar chocolate in Budapest with an approach that feels both timeless and modern. Using traditional methods, pure ingredients, and beautifully considered design, the company creates chocolates that celebrate origin, flavor, and the idea of chocolate as a true piece of art.